Nutrition · per 100 g

Energy	271 kcal
Fat	2.4 g
Saturated fat	0.59 g
Trans fat	0 g
Cholesterol	52.9 mg
Carbs	51.8 g
Sugars	1.2 g
Added sugars	0 g
Fiber	4.7 g
Protein	10.6 g
Salt	1.7 g
Sodium	671 mg
Potassium	235 mg
Calcium	23.5 mg
Iron	3.3 mg
Vitamin D	0.35 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.