Tikka Masala Chickpeas Curry
Ingredients
tomato 53.8% , water 23.1% , chickpea 11.5% , onion 5.8% , cashew nuts 2.9% , coconut milk 1.4% , sugar 0.7% , sunflower oil 0.4% , salt 0.2% , ginger 0.1% , garlic 0.0% , fenugreek 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 107.1 kcal |
| Fat | 4.3 g |
| Saturated fat | 1.1 g |
| Cholesterol | 0 mg |
| Carbs | 12.9 g |
| Sugars | 4.3 g |
| Fiber | 2.1 g |
| Protein | 3.6 g |
| Salt | 1 g |
| Sodium | 414.3 mg |
| Potassium | 175 mg |
| Calcium | 21 mg |
| Iron | 1.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.