Ingredients
water 55.0% , brown rice 22.5% , green lentils 11.3% , pearl millet 5.6% , red quinoa 2.8% , sorghum 1.4% , refined sunflower oil 0.7% , flax seed 0.4% , salt 0.2% , black pepper 0.2%
Nutrition · per 100 g
| Energy | 180 kcal |
| Fat | 3.5 g |
| Saturated fat | 0.32 g |
| Carbs | 32.3 g |
| Sugars | 0.08 g |
| Added sugars | 0 g |
| Fiber | 3.2 g |
| Protein | 5.2 g |
| Salt | 0.56 g |
| Sodium | 226 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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