Ingredients
sugar 44.2% , rapeseed oil 27.7% , hazelnut 13.0% , fat reduced cocoa powder 5.0% , partially hydrogenated palm oil 3.5% , soya flour 3.5% , soya lecithin 2.0% , flavouring 2.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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