Ingredients
Rice paper 54.5% , chicken breast 22.7% , lettuce 11.4% , cooked vermicelli bean thread noodle 5.7% , sweet chili peanut sauce 2.8% , red bell pepper 1.4% , cucumber 0.7% , red cabbage 0.4% , carrot 0.2% , spring onion 0.1% , basil 0.1%
Nutrition · per 100 g
| Energy | 132 kcal |
| Fat | 1.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 11 mg |
| Carbs | 24.7 g |
| Sugars | 5.3 g |
| Fiber | 0.5 g |
| Protein | 5.3 g |
| Salt | 0.76 g |
| Sodium | 305 mg |
| Calcium | 11 mg |
| Iron | 0.57 mg |
| Vitamin A | 552.6 µg |
| Vitamin C | 12.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.