Ingredients
shrimp tempura 56.3% , water 21.9% , white rice 10.9% , sushi vinegar 5.5% , BBQ SAUCE 2.7% , sesame seeds 1.4% , stallions 0.7% , seaweed 0.7%
Nutrition · per 100 g
| Energy | 196 kcal |
| Fat | 7.3 g |
| Saturated fat | 2.6 g |
| Trans fat | 0 g |
| Cholesterol | 10 mg |
| Carbs | 29.2 g |
| Sugars | 6.8 g |
| Fiber | 1.6 g |
| Protein | 3.6 g |
| Salt | 1.3 g |
| Sodium | 522 mg |
| Calcium | 31 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 1.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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