Ingredients
sushi rice 51.7% , water 24.1% , white rice 12.1% , sushi vinegar 6.0% , raw salmon 3.0% , avocado 1.5% , BBQ SAUCE 0.8% , lettuce 0.4% , cucumber 0.2% , ginger 0.1% , spicy mayo 0.0% , red chili purée 0.0% , water 0.0% , dextrose 0.0% , sesame oil 0.0% , soy sauce 0.0% , cane sugar 0.0% , distilled vinegar 0.0% , salt 0.0% , cayenne pepper 0.0% , modified corn starch 0.0% , concentrated lemon juice 0.0% , rice vinegar 0.0% , yeast extract 0.0% , dextrose 0.0% , E415 0.0% , tempura crunch 0.0% , shallot 0.0% , jalapeno pepper seaweed 0.0%
Nutrition · per 100 g
| Energy | 410 kcal |
| Fat | 14 g |
| Saturated fat | 0.96 g |
| Cholesterol | 10 mg |
| Carbs | 61 g |
| Sugars | 6.2 g |
| Fiber | 1.4 g |
| Protein | 11 g |
| Salt | 0.97 g |
| Sodium | 390 mg |
| Calcium | 10 mg |
| Iron | 0.86 mg |
| Vitamin C | 2.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.