12pc shrimp tempura kabuki roll wr
Mai
Ingredients
sushi rice 51.8% , water 24.1% , white rice 12.1% , sushi vinegar 6.0% , shrimp tempura 3.0% , COOKED SHRIMP 1.5% , ginger 0.8% , spicy mayo 0.4% , red chili purée 0.2% , water 0.1% , dextrose 0.0% , sesame oil 0.0% , soy sauce 0.0% , cane sugar 0.0% , distilled vinegar 0.0% , salt 0.0% , cayenne pepper 0.0% , modified corn starch 0.0% , concentrated lemon juice 0.0% , rice vinegar 0.0% , yeast extract 0.0% , CULTURED DEXTROSE 0.0% , E415 0.0% , BBQ SAUCE 0.0% , spring onion 0.0% , sesame seeds 0.0% , seaweed 0.0% , lettuce 0.0%
Nutrition · per 100 g
| Energy | 203 kcal |
| Fat | 4.5 g |
| Saturated fat | 1.6 g |
| Cholesterol | 20.7 mg |
| Carbs | 34.1 g |
| Sugars | 6.1 g |
| Fiber | 1.6 g |
| Protein | 6.1 g |
| Salt | 1.2 g |
| Sodium | 467 mg |
| Calcium | 32.5 mg |
| Iron | 1.5 mg |
| Vitamin C | 1.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.