Nigiri & roll platter lg wr
Ingredients
sushi rice 52.8% , water 23.6% , white rice 11.8% , sushi vinegar 5.9% , raw salmon 3.0% , water 1.5% , ginger 0.7% , white rice 0.4% , Raw tuna 0.2% , cucumber 0.1% , sushi vinegar 0.0% , crabstick 0.0% , cooked shrimp nigiri 0.0% , avocado 0.0% , lettuce 0.0% , masago 0.0% , seaweed 0.0% , sesame seeds 0.0%
Nutrition · per 100 g
| Energy | 148 kcal |
| Fat | 2.5 g |
| Saturated fat | 0.62 g |
| Trans fat | 0 g |
| Cholesterol | 20 mg |
| Carbs | 24.8 g |
| Sugars | 5.6 g |
| Fiber | 1.2 g |
| Protein | 6.8 g |
| Salt | 0.95 g |
| Sodium | 380 mg |
| Calcium | 12 mg |
| Iron | 1.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 1.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.