Vegetarian Roll Combo Wr, Vegetarian
MAI · 8.4 oz/237 g
Ingredients
sushi rice 53.1% , water 23.4% , white rice 11.7% , sushi vinegar 5.9% , avocado 2.9% , cucumber 1.5% , garlic mayo sauce 0.7% , vegetable 0.4% , soy sauce 0.2% , garlic 0.1% , ginger 0.0% , cream cheese 0.0% , carrot 0.0% , green leaf lettuce 0.0% , sesame seeds 0.0% , seaweed 0.0%
Nutrition · per 100 g
| Energy | 792 kJ |
| Energy | 189 kcal |
| Fat | 8.9 g |
| Saturated fat | 0.84 g |
| Trans fat | 0 g |
| Cholesterol | 3 mg |
| Carbs | 27 g |
| Sugars | 5.1 g |
| Fiber | 2.5 g |
| Protein | 2.5 g |
| Salt | 0.03 g |
| Sodium | 12 mg |
| Calcium | 17 mg |
| Iron | 1.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.