Nutrition · per 100 g

Energy	173 kcal
Fat	5.6 g
Saturated fat	0.6 g
Trans fat	0 g
Cholesterol	12.1 mg
Carbs	25.8 g
Sugars	4 g
Added sugars	3.2 g
Fiber	1.2 g
Protein	6 g
Salt	0.94 g
Sodium	375 mg
Potassium	1.3 mg
Iron	1.3 mg
Vitamin D	2.2 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.