Nutrition · per 100 g

Energy	562 kcal
Fat	43.8 g
Saturated fat	7.8 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	34.4 g
Sugars	9.4 g
Added sugars	6.3 g
Fiber	3.1 g
Protein	15.6 g
Salt	0.23 g
Sodium	93.8 mg
Potassium	594 mg
Calcium	62.5 mg
Iron	5.6 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.