Nutrition · per 100 g

Energy	558.8 kcal
Fat	38.2 g
Saturated fat	4.4 g
Carbs	52.6 g
Sugars	47.1 g
Fiber	2.9 g
Protein	5.9 g
Salt	0.4 g
Sodium	161.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.