Nutrition · per 100 g

Energy	117.6 kcal
Fat	8.2 g
Saturated fat	4.5 g
Carbs	9.6 g
Sugars	6.6 g
Fiber	0.71 g
Protein	1.4 g
Salt	0.7 g
Sodium	280 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.