Farmhouse Potato With Bacon Soup
Ingredients
facts acid 52.6% , oleoresin paprika 23.7% , Colour 11.8% , E160b 5.9% , bacon bac cured with 3.0% , salt 0.5% , sugar 0.5% , sodium ythorbate and sodum ner about 3 phosphate 0.5% , modified corn starch 0.5% , CHICKEN BASE 0.5% , garlic blend 0.3% , oil blend 0.2% , butter pasteurized cream 0.1% , Šalt 0.0% , salt 0.0% , spice 0.0% , NISIN PREPARATION 0.0% , om fat 150 ascurbate 0.0% , sodiom nitrate 0.0%
Nutrition · per 100 g
| Energy | 102 kcal |
| Fat | 6.5 g |
| Saturated fat | 3.7 g |
| Carbs | 8.2 g |
| Sugars | 1.2 g |
| Fiber | 0.41 g |
| Protein | 2.9 g |
| Salt | 0.94 g |
| Sodium | 375.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.