Nutrition · per 100 g

Energy	266 kJ
Energy	63.5 kcal
Fat	1.6 g
Saturated fat	0.94 g
Trans fat	0 g
Cholesterol	5.9 mg
Carbs	11.1 g
Sugars	2.4 g
Added sugars	0.71 g
Fiber	1.2 g
Protein	1.9 g
Salt	0.64 g
Sodium	256 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.