Nutrition · per 100 g

Energy	112 kcal
Fat	1.5 g
Saturated fat	0.29 g
Trans fat	0 g
Cholesterol	11.8 mg
Carbs	17.4 g
Sugars	1.2 g
Added sugars	0 g
Fiber	0.88 g
Protein	6.5 g
Salt	0.75 g
Sodium	300 mg
Potassium	106 mg
Calcium	23.5 mg
Iron	0.53 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.