Nutrition · per 100 g
| Energy | 190 kcal |
| Fat | 11.7 g |
| Saturated fat | 5.1 g |
| Trans fat | 0.32 g |
| Cholesterol | 33.2 mg |
| Carbs | 13.9 g |
| Sugars | 6 g |
| Added sugars | 5.1 g |
| Fiber | 1.3 g |
| Protein | 7.6 g |
| Salt | 1.5 g |
| Sodium | 617 mg |
| Potassium | 323 mg |
| Iron | 0.32 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.