Nutrition · per 100 g

Energy	174 kcal
Fat	9.9 g
Saturated fat	3.3 g
Trans fat	0 g
Cholesterol	30.5 mg
Carbs	11.7 g
Sugars	1.4 g
Added sugars	0 g
Fiber	1.4 g
Protein	9.9 g
Salt	0.74 g
Sodium	296 mg
Potassium	188 mg
Calcium	18.8 mg
Iron	0.75 mg
Vitamin D	0.05 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.