Nutrition · per 100 g

Energy	126.5 kcal
Fat	7.3 g
Saturated fat	4.5 g
Carbs	8.6 g
Sugars	2.9 g
Protein	6.9 g
Salt	0.65 g
Sodium	261.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.