Nutrition · per 100 g

Energy	189 kcal
Fat	6.2 g
Saturated fat	0.82 g
Trans fat	0 g
Cholesterol	24.6 mg
Carbs	20.5 g
Sugars	0.82 g
Added sugars	0 g
Protein	11.9 g
Salt	1.8 g
Sodium	725 mg
Potassium	235 mg
Calcium	11.5 mg
Iron	1.6 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.