Nutrition · per 100 g

Energy	1260 kJ
Energy	300 kcal
Fat	33.3 g
Saturated fat	3.3 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	6.7 g
Sugars	3.3 g
Added sugars	0 g
Fiber	3.3 g
Protein	0 g
Salt	3.3 g
Sodium	1330 mg
Potassium	233 mg
Calcium	33.3 mg
Iron	0.67 mg
Vitamin A	66.7 µg
Vitamin D	0 µg
Vitamin C	63.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.