Ingredients
tomato 60.0% , onion 20.0% , cucumber 10.0% , poblano&jalapeno pep 5.0% , coriander leaf 5.0%
Nutrition · per 100 g
| Energy | 29 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 5.7 g |
| Sugars | 2.9 g |
| Fiber | 2.9 g |
| Protein | 2.9 g |
| Salt | 0.86 g |
| Sodium | 343 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 85.8 µg |
| Vitamin C | 17.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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