Ingredients
tomato 62.5% , yellow onion 18.8% , red onion 9.4% , coriander leaf 9.4%
Nutrition · per 100 g
| Energy | 26.5 kcal |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.2 g |
| Sugars | 3.5 g |
| Added sugars | 0 g |
| Fiber | 1.8 g |
| Protein | 0.88 g |
| Salt | 0.01 g |
| Sodium | 4.4 mg |
| Potassium | 203 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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