Nutrition · per 100 g

Energy	349 kcal
Fat	5.8 g
Saturated fat	3.5 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	37.2 g
Sugars	18.6 g
Added sugars	18.6 g
Fiber	0 g
Protein	39.5 g
Salt	0.55 g
Sodium	221 mg
Potassium	391 mg
Calcium	181 mg
Iron	2.3 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.