Nutrition · per 100 g

Energy	115 kcal
Fat	0 g
Carbs	23 g
Sugars	11.5 g
Added sugars	11.5 g
Protein	0 g
Salt	0.03 g
Sodium	11.5 mg
Calcium	115 mg
Magnesium	345 mg
Vitamin C	2070 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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