Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 16.7 g |
| Saturated fat | 16.7 g |
| Carbs | 27.8 g |
| Fiber | 5.6 g |
| Protein | 0 g |
| Salt | 1.1 g |
| Sodium | 444 mg |
| Iron | 500 mg |
| Magnesium | 111 mg |
| Vitamin D | 344 µg |
| Vitamin C | 500 mg |
| Vitamin B12 | 2220 µg |
| Folate (B9) | 2220 µg |
| Caffeine | 1110 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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