Nutrition · per 100 g

Energy	607 kcal
Fat	50 g
Saturated fat	8.9 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	21.4 g
Sugars	3.6 g
Added sugars	0 g
Fiber	17.9 g
Protein	25 g
Salt	0.98 g
Sodium	393 mg
Potassium	679 mg
Calcium	35.7 mg
Iron	1.4 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.