Ingredients
fortified wheat flour 57.1% , mid-oleic sunflower oil 21.4% , high oleic sunflower oil 10.7% , sea salt 5.4% , yeast 2.7% , wheat starch 1.3% , Flour treatment agent 1.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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