Ingredients
wheat tortilla 53.1% , cooked qunoa 23.4% , white chicken meat 11.7% , avocado 5.9% , Monterey Jack 2.9% , black bean 1.5% , onion 0.7% , crushed tomatillos 0.4% , poblano pepper 0.2% , chipotle in adobo sauce 0.1% , water 0.0% , coriander leaf 0.0% , corn starch 0.0% , garlic 0.0% , spice 0.0% , sea salt 0.0%
Nutrition · per 100 g
| Energy | 188 kcal |
| Fat | 4.7 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 12 mg |
| Carbs | 28.2 g |
| Sugars | 1.8 g |
| Fiber | 5.9 g |
| Protein | 8.2 g |
| Salt | 0.63 g |
| Sodium | 253 mg |
| Potassium | 335 mg |
| Calcium | 100 mg |
| Iron | 1.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.