Ingredients
cucumber juice 53.8% , carrot juice 23.1% , romaine juice 11.5% , baby bok choy juice 5.8% , baby spinach 2.9% , kale juice 1.4% , green apple 0.7% , beetroot juice 0.4% , Fuji apple juice 0.2% , lemon juice 0.1% , celery juice 0.0% , parsley 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 15 kcal |
| Fat | 0 g |
| Carbs | 3.7 g |
| Sugars | 2.7 g |
| Fiber | 0.3 g |
| Protein | 0.68 g |
| Salt | 0.25 g |
| Sodium | 101 mg |
| Potassium | 203 mg |
| Calcium | 34 mg |
| Iron | 0.24 mg |
| Vitamin A | 202.8 µg |
| Vitamin C | 0.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.