Ingredients
rice flour 53.6% , water 23.2% , palm sugar 3.2% , sugar 3.2% , turnip 3.2% , shrimp 3.2% , tamarind 3.2% , soya oil 3.2% , garlic 2.0% , shallot 1.0% , red chili pepper 0.5% , salt 0.3% , E330 0.1% , Modified starch 0.1%
Nutrition · per 100 g
| Energy | 395 kcal |
| Saturated fat | 1.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Sugars | 6.4 g |
| Protein | 10.6 g |
| Salt | 0.63 g |
| Sodium | 252 mg |
| Calcium | 75 mg |
| Iron | 2.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.