Nutrition · per 100 g

Energy	357 kcal
Fat	1.8 g
Saturated fat	0 g
Carbs	73.2 g
Sugars	0 g
Fiber	3.6 g
Protein	12.5 g
Potassium	220 mg
Calcium	21.4 mg
Iron	1.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.