Nutrition · per 100 g
| Energy | 371 kcal |
| Fat | 17.1 g |
| Saturated fat | 2.9 g |
| Carbs | 54.3 g |
| Sugars | 31.4 g |
| Fiber | 2.9 g |
| Protein | 2.9 g |
| Salt | 0.86 g |
| Sodium | 343 mg |
| Calcium | 57.1 mg |
| Iron | 2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.