Nutrition · per 100 g

Energy	40 kcal
Fat	0.89 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	8.9 mg
Carbs	4.9 g
Sugars	0.44 g
Added sugars	0 g
Fiber	0.44 g
Protein	3.1 g
Salt	0.92 g
Sodium	369 mg
Potassium	36.9 mg
Calcium	8.9 mg
Iron	0.44 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.