Nutrition · per 100 g

Energy	62.2 kcal
Fat	3.1 g
Saturated fat	2 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	8 g
Sugars	1.8 g
Added sugars	0 g
Fiber	0.89 g
Protein	0.89 g
Salt	0.67 g
Sodium	267 mg
Potassium	11.1 mg
Calcium	1.3 mg
Iron	0.89 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.