Nutrition · per 100 g

Energy	366.7 kcal
Fat	10 g
Saturated fat	5 g
Carbs	50 g
Sugars	16.7 g
Fiber	21.7 g
Protein	25 g
Salt	0.79 g
Sodium	316.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.