Ingredients
flour 54.2% , sugar 14.3% , vegetable fat 14.3% , cocoa 8.6% , high fructose corn syrup 4.3% , yellow corn flour 2.2% , E414 1.1% , salt 0.5% , dextrose 0.3% , E500ii 0.1% , soya lecithin 0.1% , natural flavouring 0.1%
Nutrition · per 100 g
| Energy | 476 kcal |
| Fat | 21.4 g |
| Saturated fat | 4.8 g |
| Trans fat | 4.8 g |
| Cholesterol | 0 mg |
| Carbs | 66.7 g |
| Sugars | 28.6 g |
| Fiber | 4.8 g |
| Protein | 4.8 g |
| Salt | 1.4 g |
| Sodium | 548 mg |
| Calcium | 95 mg |
| Iron | 5.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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