Nutrition · per 100 g

Energy	86.7 kcal
Fat	4.7 g
Saturated fat	2 g
Carbs	7.3 g
Sugars	0.67 g
Protein	2.7 g
Salt	0.98 g
Sodium	393 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.