Nutrition · per 100 g

Energy	88 kcal
Fat	5.6 g
Saturated fat	0.8 g
Carbs	7.2 g
Sugars	0.8 g
Fiber	0 g
Protein	2.4 g
Salt	1.3 g
Sodium	528 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.