Nutrition · per 100 g

Energy	18.8 kcal
Fat	0 g
Saturated fat	0 g
Carbs	4.2 g
Sugars	2.5 g
Fiber	0.83 g
Protein	0.83 g
Salt	0.41 g
Sodium	162.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.