Nutrition · per 100 g
| Energy | 365 kcal |
| Fat | 0 g |
| Cholesterol | 16.6 mg |
| Carbs | 3.3 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Protein | 83.1 g |
| Salt | 1.9 g |
| Sodium | 764 mg |
| Potassium | 498 mg |
| Calcium | 399 mg |
| Magnesium | 66.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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