Ingredients
tapioca fiber 54.5% , PROTEIN BLEND 22.7% , almond butter 11.4% , sunflower butter 5.7% , brown rice crisps 2.8% , sunflower seed 1.4% , vegetable glycerin 0.7% , natural flavouring 0.4% , E150 0.2% , sea salt 0.1% , sunflower lecithin 0.1%
Nutrition · per 100 g
| Energy | 410.7 kcal |
| Fat | 16.1 g |
| Saturated fat | 1.8 g |
| Monounsaturated fat | 8 g |
| Polyunsaturated fat | 5.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 44.6 g |
| Sugars | 5.4 g |
| Fiber | 25 g |
| Protein | 25 g |
| Salt | 0.76 g |
| Sodium | 303.6 mg |
| Calcium | 107 mg |
| Iron | 4.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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