Ingredients
filtered water 55.6% , cashew nuts 22.2% , red bell pepper 11.1% , lemon juice 5.6% , tapioca flour 2.8% , cider vinegar 1.4% , sea salt 0.7% , garlic 0.3% , bacterial cultures 0.3%
Nutrition · per 100 g
| Energy | 179 kcal |
| Fat | 14.3 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 14.3 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 0.63 g |
| Sodium | 250 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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