Nutrition · per 100 g

Energy	531.3 kcal
Fat	31.3 g
Saturated fat	7.8 g
Carbs	50 g
Sugars	34.4 g
Protein	12.5 g
Salt	0.74 g
Sodium	296.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.