Ingredients

egg 100.0%

Nutrition · per 100 g

Energy	140 kcal
Fat	10 g
Saturated fat	3 g
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	12 g
Salt	0.35 g
Sodium	140 mg
Potassium	70 mg
Iron	0.9 mg
Vitamin D	1 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.