Nutrition · per 100 g

Energy	341.5 kcal
Fat	29.3 g
Saturated fat	9.8 g
Carbs	2.4 g
Sugars	1.2 g
Protein	17.1 g
Salt	1.7 g
Sodium	682.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.