Nutrition · per 100 g

Energy	456.1 kcal
Fat	29.8 g
Saturated fat	15.8 g
Carbs	40.4 g
Sugars	14 g
Fiber	1.8 g
Protein	7 g
Salt	0.88 g
Sodium	350.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.