Ingredients
Pasteurized grade a goat milk 55.6% , cranberry 22.2% , pecan nut 11.1% , sugar 3.6% , cinnamon 3.6% , microbial culture 2.0% , rennet 1.0% , salt 0.4% , E235 0.6%
Nutrition · per 100 g
| Energy | 286 kcal |
| Fat | 21.4 g |
| Saturated fat | 10.7 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 7.1 g |
| Sugars | 7.1 g |
| Fiber | 0 g |
| Protein | 14.3 g |
| Salt | 0.8 g |
| Sodium | 321 mg |
| Calcium | 71 mg |
| Iron | 0 mg |
| Vitamin A | 214.2 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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