Nutrition · per 100 g

Energy	199 kcal
Fat	13.9 g
Saturated fat	6.6 g
Trans fat	0.66 g
Cholesterol	62.9 mg
Carbs	0 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	19.2 g
Salt	0.19 g
Sodium	76.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.